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Lauterjung

Since 1897 · Made in Solingen

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Cheese Accessories & Cutlery
Professional Solutions for Cheese Counters, Delicatessens, and Fromageries

Cheese Accessories & Cutlery

Cheese is much more than food – it is culinary heritage, artisanal tradition, and nuanced craftsmanship. Whether at the deli cheese counter, in fine restaurants, gourmet shops, or cheese creameries: professional portioning and appetizing presentation require precision, tactile feel, and purpose-engineered cutlery.

With our Cheese Accessories & Cutlery category, Lauterjung offers a comprehensive range of professional tools for dividing, slicing, displaying, and selling artisan cheeses. Our solutions empower fromagers and counter staff to optimize workflows, eliminate crumble waste, and create an irresistible shopping experience for customers.

Dedicated Tools for Refined Cheese Culture

Quality & Features

Every cheese variety demands a distinct cutting approach. From runny Brie and semi-firm Alpine wheels to crumbly aged Parmesan, professional portioning requires purpose-built instruments.

01

Master Manufacturing Quality

02

Precision Ground Edges

03

Texture-Specific Blade Profiles

04

Ergonomic Comfort Handles

05

Hygienic Easy-Clean Surfaces

06

Wear-Resistant Stainless Steel

07

Dependable Counter Service

Everything for the Modern Cheese Counter

Product Groups & Variations

Our specialized assortment covers all requirements for attractive cheese portioning and presentation:

Soft, Semi-Hard & Hard Cheese Knives

Perforated blades and serrated edges for cleanly sliced portions without smearing.

Parmesan & Wedge Knives

Almond and heart-shaped splitting knives for breaking aged hard cheeses along their grain.

Cheese Planes & Cleavers

For paper-thin shavings and effortless dividing of large artisan wheels.

Cheese Wires & Harps

Sanitary stainless steel wires for smooth, friction-free cuts through tender cheeses.

Developed from Practice for Practice

Precision for Perfect Portions & Enticing Counter Displays

Cutout blades prevent soft cheeses from sticking, while double-handled knives and heavy cleavers slice through giant hard wheels with minimum effort and zero crumbling.

Typical Application Areas & Industries:

Käsefachgeschäfte Feinkosthandlungen Lebensmitteleinzelhandel Großhandel Hotellerie & Gastronomie Catering Käsemanufakturen & Molkereien
Added Value & Efficiency

Your Advantages at a Glance

Tangible added value for your daily operations:

  • Uniform portions and pristine cut faces without smearing
  • Minimized product crumble and zero counter waste
  • Higher sales margins and enhanced profitability
  • Faster customer service and increased counter efficiency
  • Flawless gourmet presentation at point of sale
  • Long-term investment protection

Lauterjung

Lauterjung Cheese Tools – Artisanal Cutlery for the Ultimate Cheese Experience.

Explore Deeper

More Details in the Product Catalog

In our complete catalog you will find all items in this category with dimensions, materials, branding options, and order numbers – conveniently in PDF format.

Download Catalog
Direct Contact

Personal Consultation

Do you have questions about products, private label branding, or wholesale conditions? Our team is glad to advise you personally.